Cooking Steps

1. 

   Step1:Clean the prawns. Cut off the prawns' whiskers. Use scissors to cut the prawns' back and pick out the prawns' thread. Rinse them repeatedly for two or three time

2. 

   Step2:Cross cut the tomato. Soak it in boiling water. Peel it. Dice it and add half spoon of salt, one spoon of sugar. Set aside

3. 

   Step3:Sliced scallion, ginger and garli

4. 

   Step4:Start the pot and burn the oil. Fry the shrimps until they turn red. Serve

5. 

   Step5:Fried shrimps with oil. Fried chives, ginger and garli

6. 

   Step6:Stir fry the diced tomatoes. Then put the fried shrimps in and stir fry them. Add a little cooking wine, raw soy sauce and half a bowl of cold water

7. 

   Step7:Add water. Cover with a small fire and simmer for three minutes. Then take off the lid. Open the fire and collect the juice

8. 

   Step8:When the soup is thick, put it on a plate and sprinkle some green onion.