Braised prawns

Ecuador shrimp:12 salt:1 teaspoon oil:moderate amount onion:moderate amount ginger:moderate amount garlic:moderate amount cooking wine:spoon raw:1 tbsp vinegar:half spoon sugar:teaspoon https://cp1.douguo.com/upload/caiku/8/2/2/yuan_82691be34a78f07c83eba6848a7110b2.jpeg

Braised prawns

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Braised prawns

For the first time, I made this braised prawn. The baby was full of praise. I firmly embarked on the road of making delicious food. Ha ha

Cooking Steps

  1. Step1:Fried prawns. Add prawns when oil is cooked. Fry until both sides are brow

Cooking tips:Before fried shrimp, you should dry the water on the shrimp. Otherwise, you will have skills in cooking.

Chinese cuisine

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How to cook Braised prawns

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Braised prawns recipes

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