Chinese Food
Stewed eggs with brown sugar
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Very simple sweet soup. Students who don't want to get up early and don't want to buy breakfast outside come to a bowl very fast. It's only 10 minutes with a brush pot. It's nutritious and quick. Chinese wolfberry brown sugar dates these girls eat special blood.
Cooking ingredients
Cooking Steps
Step1:Break up the eggs.
Step2:Brown sugar is mixed with water. It doesn't need to be boiled completely. It will be dissolved in a short time.
Step3:Big dates, if you have small ones, you can have more.
Step4:Cut it or cut it. Put it with wolfberry.
Step5:Put the oil in the pot and pour in the egg liquid.
Step6:Spread it quickly. Use a spatula to make small pieces.
Step7:Pour in the brown sugar water, jujube and medlar. Cook slightly and leave the pot.
Cooking tips:There are skills in making delicious dishes.
