Chinese Food
Crispy potato cake
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We loved it very much when we were young, because at that time, in the countryside, there was no snack. Moreover, the conditions were not allowed. Every other time, we would ask our sister Xiao to make it for me... Although I grew up with good conditions and ate a lot of things, I still cherish the taste. I made it twice a few days ago and think it's still that taste. I'll share it with you today.. I hope you like...
Cooking ingredients
Cooking Steps
Step1:In fact, a slightly larger potato is enough. Today, I cut two potatoes when I was wrong. Because the pancake will take longer. It's thicker...
Step2:Let's show my sister's skill of slicing potatoes. Ha ha. When I was eight years old, I just peeled potatoes with a kitchen knife. Now there is a very obvious scar on my hand...
Step3:People who can't cut can cut it slowly, because the thickness of potato shreds must be even. The cake made in this way will look good..
Step4:Put the shredded potatoes into a large container..
Step5:Put in the prepared meal again. Use a little salt. Remember not to put too much. If it's salty, it's not delicious. Last time I put a little more...
Step6:Right amount of spicy food, a little chicken powder. It doesn't have to be the same as me. You can change it according to your family's taste...
Step7:Put in a little more cool white. Remember that a little bit can not be too much...
Step8:Mix the flour, seasoning and salt thoroughly by hand..
Step9:Put a little more oil in the pot, and heat it up to eight or nine....
Step10:Then slowly pour the shredded potatoes into the po
Step11:Then use the spatula to slowly make the pile of shredded potatoes into a cake shape along the pot... The thickness should be even...
Step12:Then I started frying around the middle of the fire. Today, because of two potatoes, I fried them for about 13 minutes. You should do it by yourself according to the actual situation. I don't care what I said...
Step13:When it's golden, turn it over carefull
Step14:Turn it over and press it with a spatula
Step15:The oil temperature is relatively high when frying, so the time will not be very long. Pay attention to it. It's easy to paste. Now you can get out of the pot
Step16:Move the fried cake onto the chopping board. Then cut it evenly..
Step17:And then, the crispy potato chips are out of the oven. If you have children in your family, you will definitely like them. They are all clean. Ha ha...
Step18:If one day there are guests or children at home, you will not only like to take care of it, but also learn from you how to do it. Is it too fulfilling..
Step19:。。。。。
Step20:We Hube
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Cooking tips:Those who like food can pay attention to my food wechat - lizi286421. Every day, I will share my own food. There are also food groups that can apply to join. They are all food loving relatives... You can also pay attention to my micro blog - Mei sister's petty bourgeois life has skills in cooking and delicious food.
