Chinese Food
Cough syrup and pear water
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My baby has a little cough with a cold recently. He doesn't like to drink medicine. So he cooks a pot of iced sugar and Sydney for him. He likes it very much.
Cooking ingredients
Cooking Steps
Step1:I used a big pear. Peel and core it. Cut it into small pieces.
Step2:Boil a pot of water. Cut my dates into small pieces and put them in.
Step3:Water boils. It turns red
Step4:Put in the cut Sydney.
Step5:Sprinkle medla
Step6:Boil for half an hour or so on a small fire. When the pear is transparent, put in the rock sugar and stir until it melts. Cool it and put in a spoon of honey. The honey of sophora flower I put. It's light and fragrant. It's more delicious after cold storage.
Cooking tips:There are skills in making delicious dishes.
