Bean skin in cold sauce recipe

Bean skin in cold sauce

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Cooking ingredients

oil bean skin:200g

green and red peppers:moderate amount

Cheng, shredded onion, salt, sugar, monosodium glutamate, steamed fish and soy sauce, sesame oil and mustard oil.:moderate amount

Cooking Steps

Step1:Cut cucumber, red and yellow peppers and oil bean skin into shreds.

Step2:Cut the shredded salt and sugar, steam the fish and soy oil and mustard oil, mix well and serve.

Step3:Bean skin in cold sauce.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean skin in cold sauce

Chinese food recipes

Bean skin in cold sauce recipes

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