Chinese Food
Black fish soup
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It's a caesarean section when making the moon. Mom said that eating black fish soup is good for the wound. She ate a lot of black fish soup. In the past two days, I was hurt by accident. I sewed a few stitches. I wanted to cook some fish soup to drink. Besides, the fish would not grow fat. It was nutritious. It's good for skin
Cooking ingredients
Cooking Steps
Step1:Kill the black fish and clean up. Slice.
Step2:Dice the green onion and cut the ginger into two pieces
Step3:Put the oil on the heat of the pan. Fry the fish (it must be fried) after the oil is hot. The two sides of the pan can be slightly discolored. Add a little yellow wine (to remove the fishy smell) and then add cold water. Over the fish. It's ok if you have more. Put the ginger slices into the pan. Big fire. It must be big fire. Fish soup is white. Boil until the fish head can be pricked with a shovel. Let the scallion go. Mix in salt, chicken essence, turn off the fire and start the pot.
Step4:The Milky fish soup came out. Some people say heating water. Some people say adding cold water. In fact, personal habits. But adding cold water must be a big fire, or the soup will not be white. I have never done adding boiled water.
Cooking tips:Some people like to put some pepper. Pepper and so on. I don't like it very much. I prefer the delicious fish soup. So there is no special material. You can't eat spicy food because of trauma. If you like spicy food, you can put some red pepper. It's good-looking and delicious. There are skills in making delicious dishes.
