Chinese Food

Cooking Steps

1. 

   Step1:Wash chicken. Marinate with salt, cooking wine, soy sauce and sugar for 4 hours.

2. 

   Step2:Fry for 5 minutes. Take it out.

3. 

   Step3:Put in some oil again. Stir fry with dried pepper. Put in chicken pieces. Then add a peeled tomato.

4. 

   Step4:Add green pepper and red pepper. Stir fry. Add some soy sauce, pepper and seasoning. Have a taste. Not enough salt.

5. 

   Step5:Out of the pot, green and red, color, fragrance and taste.