Chinese Food
Cranberry apple pie
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Apple pie. A typical American home dessert. Although it should be sour and sweet with lemon juice, it's basically a sweet rhythm that is not worth your life. Make your own apple pie. It's really sour and sweet. You can save the bitter summer~-
Cooking ingredients
Cooking Steps
Step1:Butter softens at room temperature. Stir well with sugar powder.
Step2:Add the whole egg mixture in several times and stir evenly. Mix all the ingredients evenly every time and add another time.
Step3:Add almond powder, low gluten flour and salt.
Step4:Cut and mix evenly with a scraper.
Step5:Then gently grasp the dough with your hands, cover it with plastic wrap, and put it in the refrigerator for cold storage.
Step6:Melt a piece of butter in the pot.
Step7:Stir fry the diced apple.
Step8:Add sugar and stir fry.
Step9:The sugar melts. The apple has a lot of juice.
Step10:Add dried cranberries.
Step11:The juice is almost collected. Add water starch (10g starch is water starch after mixing with water
Step12:Squeeze in half a lemon juice.
Step13:The juice is collected in the fire. It's shiny and thick.
Step14:Take out the dough. Divide into 1- Two point one It's used for surface weaving. 2. It's used for pie bottom.
Step15:2 is divided into six parts on average.
Step16:Roll them out separately, put them into the egg tart mold, gently flatten them, and straighten the edges.
Step17:Make small holes with toothpicks to avoid bulging during baking.
Step18:Fill in the apple stuffing. I have a lot of Apple stuffing. Each of them is ful
Step19:The remaining 1 dough is rolled flat and cut into strips. The crisscross is meshed on the pie surface.
Step20:Preheat the oven at 180 ℃. Bake for 10 minutes.
Step21:Take out and brush a layer of egg liquid. Bake in the oven for about 15 minutes.
Step22:Finished product
Cooking tips:There are skills in making delicious dishes.
