Chinese Food
Super simple spicy chicken gizzards
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I suddenly wanted to eat chicken gizzards in a foreign country. So I tried to make them instead of buying ginger and garlic. So I only used onions.
Cooking ingredients
Cooking Steps
Step1:Materials are ready. Soak chicken gizzards for about half an hour and bleed them. Then drain them. Heat oil in a hot pot. Put in chicken gizzards, dried peppers, peppers, chopped peppers. Stir fry for a while. Then pour in raw soy sauce. Add sugar and onio
Step2:Add water. Stir fry for about 15 minutes. Drain the juice over high heat and serve
Cooking tips:There are skills in making delicious dishes.
