Cooking Steps

1. 

   Step1:Desanding line of shrimp. Mixing the bottom (salt and white pepper cooking wine powder sizing

2. 

   Step2:Seasoning with sliced pork (salt and white pepper cooking wine

3. 

   Step3:Cut the dried incense into small pieces. Cut the face towel into small pieces. Cut the beancurd, cauliflower and agaric into small pieces. Break up the eggs with cooking wine and fry them for use.

4. 

   Step4:Put 70% oil in the bottom of the pot. Heat up the meat slices, shrimps, ginger and scallion. Put the dried facial towel, beancurd, cauliflower, fungus, cooking wine. Heat up the old water and heat up the fire. Open the salt sugar, monosodium glutamate, sesame oil, water and starch. Then put the fried eggs in the pot.

5. 

   Step5:Three delicacie