Cooking Steps

1. 

   Step1:Five drumsticks. Soak in water for half an hour. Remove the blood. Drain the wate

2. 

   Step2:Try to control the water to dry. Cut two knives in the middle of the chicken leg to taste better. Prepare other dishes. Salt, water, honey and marinade for standby

3. 

   Step3:Put the chicken legs in the basin. Add the marinade and salt. Honey. Marinate for at least 2 hours. (it's better to marinate for 8 hours a night).

4. 

   Step4:Fry the marinated chicken thighs in an oil pan until they are yellow. Remove them

5. 

   Step5:After leaving the pot, sprinkle cumin, chili noodles, etc. and then you can enjoy them. What you make yourself is delicious. Eat four at a time ~ ~ hahaha