Cooking Steps

1. 

   Step1:The prawn scissors must be washed. The leaves and stems of the garland should be separated and washed. The leaves must be washed clean. Wash several times more, because they need to be col

2. 

   Step2:In the pot, pour in the oil. Heat the oil. Stir fry the onion and ginger. Pour in the shrimps. Stir fry until the shrimps are discolored. Pour in the rice wine, soy sauce, a little oyster sauce. Stir fry for a while. Pour in the chrysanthemum stem. Stir fry until done

3. 

   Step3:Fried shrimps with chrysanthemum ste

4. 

   Step4:Rinse the garland leaves and put them in a bowl. Pour a little hot water into the peanut butter. Stir until thin. Add vinegar to the raw sauce

5. 

   Step5:When you eat it, pour peanut butter and vinegar on it. You can eat it

6. 

   Step6:Garland and chrysanthemum. Fresh vegetables in summer. Simple and deliciou