Fried duck

fresh duck:appropriate amount according to actual situation ginger:moderate amount sliced garlic:23 chili (best pickled by yourself):moderate to taste scallion:cut a small amount https://cp1.douguo.com/upload/caiku/d/0/6/yuan_d0e09ef14f90a8d2337fcdbf6703ef26.jpg

Fried duck

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Fried duck

Cooking Steps

  1. Step1:Heat up the cauldron with rapeseed oil (rapeseed oil is the key). Stir over medium heat until cooked. About 10 minutes. Season with salt. Do not drain the whole process.

  2. Step2:Stir fry the chili for a while. Then stir fry the ginger and garlic for a while. Out of the pot. Sprinkle onion.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fried duck

Chinese food recipes

Fried duck recipes

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