Sweet and sour sirloin

pork tenderloin:8 vinegar:8 sugar:8 salt:8 starch:8 water:8 ketchup:8 egg white:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/5/f/c/yuan_5fed8aa1250b52c921c1fa2dad4ae21c.jpg

Sweet and sour sirloin

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Sweet and sour sirloin

I forgot to take the process picture. Only the finished product. Excuse me.

Cooking Steps

  1. Step1:Pork tenderloin, sliced, seasoned, salte

  2. Step2:Vinegar, sugar, salt, starch, water, mixed into juice for us

  3. Step3:Mix the egg white, starch and water into a batter. Wrap the marinated sirloin in the batter. Heat the oil in the pan. Start frying. Put the sirloin in the pan one by one, so as not to stick together After it's fried and cooled, it's ready to be used agai

  4. Step4:Leave the oil in the pot. Pour in the ketchup. Stir fry. Then add the juice mixed in step 2. Finally, pour the fried tenderloin into the pot and stir fry. Start the pot. Sprinkle some sesame O(∩_∩)

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Sweet and sour sirloin

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Sweet and sour sirloin recipes

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