Northeast edition
Step1:The whole family likes to eat sweet and sour Mei ① Marinate ginger slices with wine, salt and scallion for about 10 minutes; (2) fry a small amount of hot oil in a small heat until the two sides are discolored; (3) stir fry sugar and white vinegar in a pot; (4) add a small amount of water in a large heat, put dried pepper, salt and seasoning water, turn to a small heat, add quail eggs for about 20 minutes, and cook them until they taste; (5) put garlic puree for fragrance before leaving the po
Cooking tips:There are skills in making delicious dishes.