Chinese Food
Braised crucian
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The taste of home. The taste of mom. A dish that you must order every time you go back. The most bought fish is crucian carp. Stewed soup, steamed, fried, braised, roasted... It's delicious-
Cooking ingredients
Cooking Steps
Step1:One crucian carp. Clean it up. Make a few strokes on your back.
Step2:Heat the oil. Salt it. Fry the fis
Step3:Golden yellow on both sides. Give ginger, water, soy sauce, vinegar, sugar, a little salt. Don't leave fish in the water. Start cooking (5 minutes
Step4:It's done. Give some starch. Collect the juice.
Step5:Out of pot. Sprinkle with scallion. Finis
Cooking tips:There are skills in making delicious dishes.
