My husband likes to eat Matcha. When I was in Japan, I ate a lot of Matcha food. So I tried Matcha Biscuits -
Step1:Prepare the ingredients. Soften the butter (it must be normal temperature to half soft, otherwise it is difficult to stir
Step2:Put all the ingredients. Put the tea powder and sugar powder according to your taste (I'm lazy, so put them together. It's better to stir the eggs and sugar powder first, then add the flour and then add the tea powder
Step3:Mix ingredients evenl
Step4:Just as show
Step5:Take it out. Form a grou
Step6:Shape in container box. Refrigerate for 12 hour
Step7:Cut into pieces and bake in the oven - heat up and down 170. The time is about 1520 minutes (the time depends on the size of your oven
Step8:Don
Cooking tips:There are skills in making delicious dishes.