Chinese Food

Cooking Steps

1. 

   Step1:You can buy the streaky pork. The meat I buy can be ignored. Wash the streaky pork and remove the foa

2. 

   Step2:Mix barbecue sauce, honey, ginger, garlic, oyster sauce into barbecue sauc

3. 

   Step3:Wash the watered meat with oil absorbent paper and dry it. Make small holes in the meat for pickling

4. 

   Step4:Marinate in refrigerator for 24 hour

5. 

   Step5:Preheat the oven for 5 minutes. Preheat the meat with the upper and lower parts. Put the meat in the oven. Temperature: 200 minutes. 15 minutes. Bake it. Then apply the barbecue sauce. Then bake it for 10 minutes. Then take out the honey. Then bake it for 5 minutes

6. 

   Step6:OK. I've been baking for a long time. I've been adjusted. Don't worry. You must be better than me