Chinese Food
Oyster with garlic
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I like the roasted garlic and oysters outside. But I ate too much barbecue this summer. The fire improved a lot. It became steamed. Recently, baxian.com held an activity with 1000 points and 10 yuan at the top. Ha ha. There is no need to bargain in the vegetable market. There is also a discount. It's good.
Cooking ingredients
Cooking Steps
Step1:Buy seafood. Serve eight delicacies. Oysters.. Buy Seafood Online. Finally don't have to line up in the smelly and disorderly food market. And don't be afraid to be slaughtered. The quantity is insufficient..
Step2:Oysters are very good. They have a lot of meat. They are all one. They are not separated from the shell. First, soak them in water and wash them.
Step3:Peel and chop the garlic. Someone in the family has an oral ulcer. They don't eat spicy food. Otherwise, they can put some Chaotianjiao in. It's more delicious.
Step4:Hot pot. Small hot oil. I'm an induction cooker. 120W. Put in the mashed garlic. Light the fire to the golden color. Stir the garlic.
Step5:Garlic sauce. Add salt and abalone sauce. Add flavor. No abalone sauce. It's OK to eat oysters with original flavor.
Step6:All oysters. Cover with garlic oil. Marinate it a little. It will taste good. Otherwise, the steam will be too much when steaming. It will taste uneven.
Step7:Put it into a boiling water pot and steam for 5 minutes. Don't be too ripe. The meat is old.
Step8:Sprinkle with chopped green onion, and then adjust it slightly.
Step9:Come out of the pot and eat... Roar. The oyster of baxianwang is delicious. I like it.
Cooking tips:Oyster is a kind of food that can't be tired of. It's delicious. Not to mention its nutritional value. Besides, for some people, it has the effect of x-yang. The oysters of baxianwang. Not to mention the low price. What's more, the grains are fat, fresh and sweet. The oyster meat is full. I bought a dozen this time. I steamed them in two batches. The first pot is too salty. The onions are put early. The steam is strong. The onions turn yellow. The second pot is light. It tastes delicious. Seafood is cooked in 7 or 8 minutes. It's also good to eat. There are skills in making delicious dishes.
