In our country, there are no high kitchenware. So, we only use the most primitive tools to make the most delicious food.
Step1:Wash the streaky pork and cut into pieces. Using cooking wine, Weishida, crude oil, salt, chili noodles and so on to develop for 10 minutes.
Step2:Let the charcoal burn. Bake on the rack. Put the cured meat on the grill and turn it over.
Step3:Roast the meat to a golden colo
Step4:Finally, slice the roasted meat and add our home made pickle paste to make water. It's sweet and delicious.
Cooking tips:When making charcoal, you can't make it smoke and cook delicious.