I've tried many recipes. Whether it's family, friends, or myself. The most appetizing one is this one. Arrange the recipe.
Step1:Take the butter out of the freezer and microwave or soften it at room temperature. Cool it slightly to normal temperature. Put in an egg and mix...
Step2:Add honey, milk, baking powder and low gluten flour in the order you lik
Step3:Stir well. It's a thick cake liquid. Does wood smell milk sweet? Drop a few drops of lemon juice to make your mouth water...
Step4:This recipe is enough for two parts of the muffin machine. Brush the oil. Preheat the muffin in in 5 gears. Pour in the cake liquid full. Strongly ask the spoon to take care of the waffle lattice . The key to beauty... If it's the mold baked with liquefied gas and other open fire, brush oil and pour the cake liquid. Put silica gel into the mold baked in the oven, preheat the oven for about 130 ° for about 15 minutes. It depends on the temper of the ove
Step5:This is the sixth gear of the muffin machine. It's soft and tastes very good.
Step6:It's in the eighth grade. When eating, it's Crispy with checks. It's mounted with a small amount of cream. It's crispy and full of aftertaste... It's just...
Cooking tips:Lemon control can put a few drops of lemon juice to improve the flavor... Absolutely fragrant. There are skills in making delicious dishes.