Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut in two. Dr

2. 

   Step2:Seasonin

3. 

   Step3:Cauliflower, lotus root and cabbag

4. 

   Step4:Chiba tof

5. 

   Step5:Potatoe

6. 

   Step6:Lotus root, cauliflower, Chiba tofu sou

7. 

   Step7:Crab oil reserv

8. 

   Step8:Hot oil in the pot. Stir fry with spices and cra

9. 

   Step9:Add vegetables, salt, cooking wine and stir fr

10. 

    Step10:Pour in Chiba tofu, rice cake, chili sauce, bean paste, sugar, oyster sauce and stir fry.

11. 

    Step11:Put in the onion. Stir fry and collect the juic

12. 

    Step12:The finished product is delicious.