Cooking Steps

1. 

   Step1:Marinate prawns with cooking win

2. 

   Step2:Sliced scallion, sliced garlic, diced ginge

3. 

   Step3:Weidamei soy sauce, rice vinegar, white sugar, water, a small amount of starch. Make it into a sweet and sour juice. You can put more sugar if you like to eat it. Stir it evenly for standby

4. 

   Step4:Put oil in the pot. Put the marinated shrimp in it. Fry until golden yellow. Fry the shrimp oil out. Put the shrimp out for use

5. 

   Step5:Stir fry the onion, ginger and garlic in the remaining oil to make the flavor. Stir fry the prawns together. Pour in the sweet and sour juice. Bring to a boil in a high heat. Stew in a low heat to make the flavor. Finally, collect the juice.

6. 

   Step6:Out of the pot.