Cooking Steps

1. 

   Step1:Marinate the cleaned prawns with cooking wine for 10 minute

2. 

   Step2:Cut scallion and ginger for later us

3. 

   Step3:Mix salt, sugar, vinegar, raw soy sauce, starch and water into half a bowl of juice for us

4. 

   Step4:Put oil in the pot. After the oil is hot, put the marinated shrimps and fry them. Lightly press the shrimps' heads and fry them in red oil. Then put the shrimps out. Use the shrimp oil in the pot. Stir fry the scallion and ginger. Pour the mixed juice into the pot. Then pour the shrimp into the pot. Cover the pot and simmer for 2 minutes. Turn the heat to collect the juice. Collect the juice and put it into the dish. Sprinkle the green onion on it.

5. 

   Step5:On the table.