Cooking Steps

1. 

   Step1:Clean the shrimp and remove the shrimp line. Cut it along the back of the shrimp with a knife. Put it in the plat

2. 

   Step2:Add ginger, garlic, rice wine, oyster sauce, salt, monosodium glutamate, sugar, soy sauce, boil in water, steam for 67 minute

3. 

   Step3:After leaving the pot, pour the chopped scallion with hot oil