Cooking Steps

1. 

   Step1:Chop scallion and ginger. Wash shrimps. If you use shrimps to pick out the shrimp lin

2. 

   Step2:Heat up the oil in the hot pot and put in the minced chives and ginger. Stir fry the shrimps and put in the half spoon of soy sauce

3. 

   Step3:Half a spoon of sugar. Increase or decrease according to your tast

4. 

   Step4:Add some salt. Stir fry until the shrimps are curled and turn red

5. 

   Step5:Add water starch. Collect the dried juice and put it in a tra

6. 

   Step6:Super delicious, let's g