Ziyin Zhike pear water

fengshuili:1 Tremella:to your taste date:10 polycrystalline icing sugar:1 piece of moderate size water:by individual osmanthus:not allowed https://cp1.douguo.com/upload/caiku/7/f/6/yuan_7f8f3ee2f0a780012e344e5a922120e6.jpg

Ziyin Zhike pear water

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Ziyin Zhike pear water

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Cooking Steps

  1. Step1:The pear is washed and broken into small pieces.

  2. Step2:Cut the soaked Tremella into small pieces. If you are in a hurry, soak the tremella in warm water for a few minutes.

  3. Step3:It's easy to cut the dates and taste them.

  4. Step4:Put them in the pot together. Discharge rice pot.

  5. Step5:Just wait patiently. In addition, if you don't cover the pot tightly, it will overflow.

  6. Step6:PS - to supplement it, you need to use polycrystalline ice sugar. The effect is better. Moisten the lungs and stop coughing. I hope everyone has a good health

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Ziyin Zhike pear water

Chinese food recipes

Ziyin Zhike pear water recipes

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