Cooking Steps

1. 

   Step1:Soften butter. Add sugar and egg mixture to make a paste. Add cranberry and mix well. Then pour in low flour.

2. 

   Step2:Mix and knead into doug

3. 

   Step3:The plastic wrap is about 7cmx7cm rectangular, which makes the refrigerator refrigerate for about 1 hou

4. 

   Step4:Take it out and cut it into 1.5cm thin slices. Put it on a flat baking tray. Bake it on the fire for 12 minutes

5. 

   Step5:Finished product.