Sauteed pickles with balsam pear

balsam pear:half sauerkraut with garlic:moderate amount meat tendon:moderate amount celery:moderate amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/7/a/b/yuan_7a6dc1ebe795ed75a215197d87545eab.jpg

Sauteed pickles with balsam pear

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Sauteed pickles with balsam pear

Cooking Steps

  1. Step1:Heat the oil in the pot and stir fry the balsam pear. Then stir fry the garlic pickled vegetables (I made the pickled vegetables first. If not ready, stir fry the garlic first. Then put the pickled vegetables soaked for half an hour and stir fry the balsam pear

  2. Step2:Stir fried with beef tendon

  3. Step3:Don

  4. Step4:Deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauteed pickles with balsam pear

Chinese food recipes

Sauteed pickles with balsam pear recipes

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