Yellow chicken

chicken:half dried bamboo shoots:half Jin garlic:4 scallion:1 ginger slices:3 pieces celery:1 liquor:2 scoops sugar:2 scoops meal:moderate amount chicken powder:moderate amount oyster sauce:1 spoon fragrant leaves:3 pieces fruit:1 octagon:1 https://cp1.douguo.com/upload/caiku/8/d/6/yuan_8d5a66d05c9912033bb45da5341d16d6.jpg

Yellow chicken

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Yellow chicken

The first authentic food in Guilin friends' home

Cooking Steps

  1. Step1:Stir fry the chicken first and serve it in golden brow

  2. Step2:Stir fry garlic, ginger, shallot, grass fruit, star anise and fragrant leaves into dried bamboo shoots (the dried bamboo shoots are soaked for a day in advance), then pour in chicken pieces, wine, oyster sauce and stir fry until dry.

  3. Step3:Add 1 piece of tofu, 10 pieces of chili sauce, 10 pieces of raw powder, 10 pieces of water, 10 pieces of sugar and 10 pieces of chicken powder. Pour the juice into the chicken pieces and keep it for 8 minutes

  4. Step4:Before leaving the pot, add celery and stir fry. Put some sesame oil into the chicken and it's done.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Yellow chicken

Chinese food recipes

Yellow chicken recipes

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