Braised yellow croaker

yellow croaker:one ginger and garlic:moderate amount pepper:add according to personal taste soy sauce. Sugar. Salt:moderate amount https://cp1.douguo.com/upload/caiku/8/4/6/yuan_84343cb646e667c87af047e7d93025d6.jpg

Braised yellow croaker

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Braised yellow croaker

Cooking Steps

  1. Step1:Yellow croaker bought in the morning. Wash and marinate. Refrigerate. Cook in the afternoon.

  2. Step2:Ginger, garlic, shallot, red pepper, green pepper, cut into fine grains. spare.

  3. Step3:Fried fish. Pay attention to the following points. Fried fish. Skin will be complete and beautiful. 1. The fish was salted. 2. Dry the fish. 3. The meal is thinly coated on the fish. 4. Hot pot. Oil. Fish. 23 minutes. Turn off the heat. Let the pot cool for a while. Turn over and fry the other side.

  4. Step4:Fry the fish on both sides. Pour out the extra oil. Fire. Add ginger, garlic, scallion and pepper. Stir fry slightly. Add some water, soy sauce, sugar and cook for 23 minutes. Take the juice out of the pot. (generally, salted fish with soy sauce need not be salted any more.

Cooking tips:There are skills in making delicious dishes.

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Braised yellow croaker recipes

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