Braised yellow croaker

yellow croaker:8 flour, salt, monosodium glutamate, soy sauce, seasoned wine, scallion, ginger, garlic:8 https://cp1.douguo.com/upload/caiku/c/2/6/yuan_c2fdf1c677b51a9dcf3fed88947fa5b6.jpg

Braised yellow croaker

(73305 views)
Braised yellow croaker

Cooking Steps

  1. Step1:Wrap the fish in dry flour. Put it in the oil pa

  2. Step2:Fry until golden brown on both sides. Prepare sauc

  3. Step3:Prepare the container. Put in a proper amount of salt, a small amount of sugar, cooking wine, star anise, prickly ash skin, soy sauce, soy sauce, soy sauce, onion, ginger, garlic. Then add water. Note that the water should not be more than fish. Add enough at a time

  4. Step4:Simmer slowly on a small fire. Collect the juice slowly. Before leaving the pot, scatter the coriander and monosodium glutamate

  5. Step5:Good appetite, good woo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised yellow croaker

Chinese food recipes

Braised yellow croaker recipes

You may also like

Reviews


Add Review