Ningbo barbecue: the taste of Shanghai Lane

vegetables:500g veteran:1 spoon raw:2 scoops sugar:2 scoops salt:2g cooking oil:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/5/7/6/yuan_57287f48ea3c90bb9e9256e2ff3862f6.jpg

Ningbo barbecue: the taste of Shanghai Lane

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Ningbo barbecue: the taste of Shanghai Lane

Cooking Steps

  1. Step1:1 - wash and dry the vegetable

  2. Step2:2-stir fry the vegetables in the oil until the color change

  3. Step3:Add soy sauce, salt and sugar, turn to medium or small heat, bake for 10 to 15 minutes, turn to high heat, collect juice, and sprinkle with sesame oil before serving

  4. Step4:Finished produc

Cooking tips:There are skills in making delicious dishes.

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