Tilapia in Dai Flavor

fresh tilapia:half scallion:1 ginger:2 blocks spicy millet:5-7 garlic:3 heads cilantro:4 to 5 raw:2 scoops cooking wine:3 scoops chicken essence:half spoon https://cp1.douguo.com/upload/caiku/9/9/2/yuan_991771d4c2a55a09e667599f27a80f82.jpg

Tilapia in Dai Flavor

(83226 views)
Tilapia in Dai Flavor

Cooking Steps

  1. Step1:Wash the fresh tilapia. Drain the water. Cut the fish. Set the plate. Sprinkle the salt evenly and marinate for a whil

  2. Step2:Scallion A kind of ginger A kind of Garlic A kind of coriander A kind of Stir fried rice and chili in a plat

  3. Step3:Put some oil in the pot. When the oil is hot, pour the seasoning into the pot and stir fry it A kind of Cooking wine A kind of Raw soy sauce A kind of Stir fry chicken essence and add two spoonfuls of water to boil. Spread all the seasoning juice evenly on the fish and steam it in the pot (marinate it for two or three hours if you don't worry about it) then steam it for about ten minutes when you eat i

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tilapia in Dai Flavor

Chinese food recipes

Tilapia in Dai Flavor recipes

You may also like

Reviews


Add Review