Four color lotus root

lotus root:paragraph carrot:half pepper:80g https://cp1.douguo.com/upload/caiku/b/c/3/yuan_bc026d9744dbf70fa2d0695f6fc2dba3.jpg

Four color lotus root

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Four color lotus root

Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process. Search for the character of WeChat in the official account.

Cooking Steps

  1. Step1:Cut lotus root into cubes and soak in water to remove some excess starch. Diced other ingredient

  2. Step2:Hot pot of cold oil. Add garlic, onion and ginger to explode. Smell the fragrance, and then put the fried lotus root. Stir twice in high hea

  3. Step3:Drizzle with some soy sauce. Five spice powder

  4. Step4:Stir fry carrots, green peppers and red pepper

  5. Step5:Seasoning with salt and a little chicken essence after the material is cut off, then stir fry evenl

  6. Step6:My WeChat official account is better than personality. after being concerned, you can become a little friend. You can consult with any questions in the production process.

  7. Step7:Lotus root must be soaked in water after being cut. Otherwise, it will be oxidized and discolored.

Cooking tips:Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process. Search for the character of WeChat in the official account. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Four color lotus root

Chinese food recipes

Four color lotus root recipes

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