Chinese Food
Lotus root slices in hot weather
(105309 views)
It's too hot to eat. Of course, you need to eat some fresh dishes.
Cooking ingredients
Cooking Steps
Step1:Wash and peel lotus root. Slice.
Step2:Boil a pot of water. Add in the lotus root and cook for 3 minutes. Until the lotus root is slightly transparent.
Step3:Rinse with cold water.
Step4:Chop the onion and garlic. Mix the lotus root slices with all the ingredients.
Step5:Finished products
Cooking tips:The seasoning of this dish is quite casual. You can make dishes according to your own taste.
