Congee with preserved egg and lean meat

preserved egg:8 lean meat:8 rice:8 cooking wine:8 salt:8 pepper:8 https://cp1.douguo.com/upload/caiku/b/5/7/yuan_b5a031107a23a98f595b3c2b1ff417f7.jpg

Congee with preserved egg and lean meat

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Congee with preserved egg and lean meat

Sticking autumn fat

Cooking Steps

  1. Step1:1. Cook ric

  2. Step2:2. Dice lean meat and preserved eggs. Marinate PS with salt, cooking wine and pepper noodles. It must be preserved eggs. Never buy eggs with pine flowers. They stink

  3. Step3:3. Pour the preserved eggs and lean meat into the pot. Add salt. Cook until the pot is boilin

  4. Step4:4. Pour into the bowl. Add pepper to make the po

Cooking tips:There are skills in making delicious dishes.

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How to cook Congee with preserved egg and lean meat

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Congee with preserved egg and lean meat recipes

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