Rice in pot

rice:4 persons Cantonese sausage:200g green vegetables:200g fuel consumption:2 scoops raw:4 scoops sugar:small amount chicken essence:small amount sesame oil:small amount salt:small amount https://cp1.douguo.com/upload/caiku/2/f/5/yuan_2fc909c16c266c27c63b4e6aa4bc20a5.jpg

Rice in pot

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Rice in pot

It depends on the military parade. I don't have time to cook. Let's have a simple electric cooker to cook.

Cooking Steps

  1. Step1:Taomi. Add water according to the amount of water normally used for cooking. Add a little sesame oil. Press the cooking button to start cooking.

  2. Step2:Slice the Cantonese sausage. I bought instant sausages. If it's ordinary sausages, they need to be steamed and sliced in advance.

  3. Step3:Wash the vegetables. Blanch them in salt water for later use

  4. Step4:Add water to raw soy sauce, oil, sugar and chicken essence, and mix them into a pot of juic

  5. Step5:When the rice is cooked to seven maturity, spread the sausage slices evenly on the ric

  6. Step6:Then spread the vegetables blanched in salted water. Continue cooking. Wait for another 15 minutes after the cooking button jumps up.

  7. Step7:At last, pour in the mixed juice and mix well. Then you can serve it.

Cooking tips:There are skills in making delicious dishes.

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Rice in pot recipes

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