Chinese Food
Braised tilapia with white bean curd sauce
(83540 views)Kitchen God's father created his own method. In terms of dosage, he pursues random and appropriate amount. The taste is the evaluation standard for everything.
Cooking ingredients
Cooking Steps
Step1:Clean up the fis
Step2:Green ginger and garlic are on the stag
Step3:Haitian bean paste. Stir fry it with oil. After the sauce fragrance goes abroad, put it in the bowl for use.
Step4:One piece of white fermented bean curd. It is made into fermented bean curd with water.
Step5:Fried fis
Step6:Stir fried sauce, bean curd juice, white pepper, onion, ginger, garlic, cooking wine and other spices are put into the pot together with spices. Put in the water that has not been used to fish. Open the pot over high heat. Stew in medium heat.
Step7:The ornament of green plants is beautiful and has a lot of saliva.
Cooking tips:White bean curd is very salty. Be sure to pay attention to the amount of other ingredients. Cooking is trying. Success. There are skills in making delicious dishes.
Braised tilapia with white bean curd sauce is great