Fried rice with tomato and shrimp

tomato:1 prawns:10 onion:half bacon:3 pieces egg:2 salt:1 teaspoon green bean:20g oil:20ml ketchup:20g rice:300g https://cp1.douguo.com/upload/caiku/e/2/3/yuan_e2b385acc253ebc8b1b46a8ab4238c33.jpg

Fried rice with tomato and shrimp

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Fried rice with tomato and shrimp

It's an appetizer and nutritious fried rice. Shrimp is crisp and bright in color. It must be very popular for children.

Cooking Steps

  1. Step1:Stir fry the eggs in the pan. Set aside.

  2. Step2:Remove the shell and wash the line. Fry it in a pan until it changes color.

  3. Step3:Put a small amount of olive oil in the pan. Stir fry the bacon. Stir fry until the bacon is slightly yellow. Stir fry the oil in the bacon.

  4. Step4:Put in the onion and stir well.

  5. Step5:Stir fry the peeled tomatoes evenly.

  6. Step6:Stir fry the green beans evenly.

  7. Step7:Add rice. Add a small amount of ketchup. Stir well the ingredients and rice.

  8. Step8:Stir fry the eggs and shrimps for a while. Season with salt before leaving the pot.

  9. Step9:It's delicious.

  10. Step10:Another pictur

Cooking tips:1. For fried rice, overnight rice should be used. It's better not to steam very soft rice. When steaming rice, the ratio of rice and water is 1-1. 2. After the rice is put into the stir fry, it is one piece at first. Use a shovel to flatten the rice and then stir fry it to loosen it. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried rice with tomato and shrimp

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Fried rice with tomato and shrimp recipes

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