Chinese Food
Steamed shrimp with carrot and melon
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Shrimps are rich in sodium, copper and calcium, and easy to digest. They are also fat and affordable in autumn and summer. In addition to brain and beauty, water melon can be used as medicine all over the body. It is helpful for patients with sinusitis. Today's carrot, melon and seafood steaming, combined with the fresh and sweet characteristics of each food, can steam out a new healthy match
Cooking ingredients
Cooking Steps
Step1:Peel the carrot. Slice the middle part. Each piece is even in siz
Step2:The water melon is cut into sections. The upper and lower parts are all cut with cross blades. In order to be easy to ripe
Step3:Wash the shrimp. Cut the back in half. Remove the black line and make it butterfly like. As shown in the picture, spread it on the carrot and water melon. Steam in boiling water for 15-20 minutes
Step4:After steaming, heat up a little oil, add garlic and thicken. Add a small spoon of flour, a few drops of soy sauce, a little salt, and twice as much water as the extra material to mix the sauce. Sprinkle with celery. Finis
Cooking tips:There are skills in making delicious dishes.
