Chinese Food

Cooking Steps

1. 

   Step1:This is red bean paste broken by a soymilk machine. ': soak the red beans overnight and boil them in a pot to bloom. Then smash them with a soymilk machine. That's what it i

2. 

   Step2:Use gauze to make bags to squeeze out the water in the red bean paste.

3. 

   Step3:It's a semi-finished product of dried bean past

4. 

   Step4:Put lard in the pot and pour in sugar. Stir fry the suga

5. 

   Step5:Then stir fry in dried bean paste. Stir evenl

6. 

   Step6:Completion. It's deliciou