Sweet and sour spareribs

ribs:8 flour:8 sweet and sour:8 https://cp1.douguo.com/upload/caiku/9/b/4/yuan_9b548ba388b6c270f9686cd2a8f9b2b4.jpg

Sweet and sour spareribs

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Sweet and sour spareribs

Cooking ingredients

Cooking Steps

  1. Step1:Wash ribs and drain. Add flour, salt and cooking wine and mix well. Start frying. My family uses less oil. For health.

  2. Step2:In deep frying, the ribs are bigger and should be smaller and more beautiful.

  3. Step3:It's a good color to fry. The extra oil can be used to cook other dishes. It's also good to stir fry the mushroom with some salt and pepper.

  4. Step4:Shuidian powder, soy sauce and rice wine are heated together.

  5. Step5:Stir fry the fried spareribs in the pot, then add rice vinegar, stir fry them a little, and then out of the pot. My last sweet and sour process is without MSG and oil. It's healthier.

  6. Step6:Finished product.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Sweet and sour spareribs

Chinese food recipes

Sweet and sour spareribs recipes

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