Tasty. Delicious

Step1:Prepare seasoning. Put into brine bag.

Step2:Stir fry sugar. Put oil and sugar in the pot. Stir fry until caramel is brown and bubbling.

Step3:Pour in chicken feet. Stir fry until caramel. Pour in wine. Ginger. Onion in.

Step4:Add salt, water to the meat. Add seasoning bag and a little sesame oil.

Step5:Pour in a pressure cooker and press for more than 10 minutes until soft and rotten. Mix in a little chicken powder.
Cooking tips:If you don't know what to put, you can buy ready-made stew in the supermarket. There are skills in making delicious dishes.