Chinese Food
Stewed carp
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Cooking ingredients
Cooking Steps
Step1:Prepare all kinds of seasoning.
Step2:Wash the carp and cut into pieces.
Step3:Put oil in the pot. Heat the oil and fry the fish. Put water and all kinds of seasonings. It's not easy to have too much water.
Step4:Put Pixian Douban sauce, cooking wine, vinegar, soy sauce and simmer for 20 minutes with salt.
Cooking tips:There are skills in making delicious dishes.
