Stewed beef with potato

beef:500g potatoes:2 carrot:1 ginger:1 small block onion:half tree cooking wine:1 spoon dried pepper:2 octagon:2 ketchup:2 tablespoons crystal sugar:1 tablespoon raw:1 spoon salt:5g https://cp1.douguo.com/upload/caiku/3/f/4/yuan_3f062f82973aeddc37de05af2b67dc44.jpg

Stewed beef with potato

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Stewed beef with potato

Beef provides the necessary protein, fat and mineral for human body; it can be combined with potatoes and carrots to supplement vitamins and dietary fiber. It is a good product for nourishing the spleen and stomach, nourishing the middle and supplementing qi. The stewed beef with potato tastes mellow and crispy. After the potato absorbs the beef soup, the meat is fragrant. It's a very delicious home cooked dish. -

Cooking Steps

  1. Step1:Prepare the ingredients.

  2. Step2:Cut the beef, potatoes, carrot, ginger and onion into pieces for use.

  3. Step3:Add some water to the pot, then cool down the pot, put in the beef, and add a small amount of cooking wine. After the water is boiled, skim off the froth and fish out the beef.

  4. Step4:Add some cooking oil to the pot. After the oil is hot, add ginger slices, scallions, two dried peppers, two anise, stir fry to give the fragrance.

  5. Step5:Put the beef in the pot and stir well.

  6. Step6:Put in two tablespoons of ketchup and one tablespoon of rock candy.

  7. Step7:Stir fry until the sugar melts. Wrap the ketchup evenly on the beef surface. Then pour in a little raw sauce and stir well.

  8. Step8:Put the potatoes and carrots in the pot and stir well.

  9. Step9:Add some hot water. No beef. Then put two spoons of salt to make it taste better.

  10. Step10:Pour the whole dish into the pressure cooker. Select the stew button. When the completion of the pressure cooker prompts the sound to start, you can install the plate on the table.

Cooking tips:1. Blanch the beef and make sure to put it in cold water. In this way, the meat will not become tight due to sudden heat. You can also soak the beef in clear water in advance, so that it can fully soak the blood out. 2. Because it's easy to eat in summer, so use a pressure cooker to stew. In fact, the common pot stew is more delicious. The common way of cooking is to stir fry the beef and then add some hot water. Then stew on the fire for 40 minutes. Then add potatoes and carrots and stew for 15 minutes. When you are cooking this dish, you can add wechat leyou517 for any questions. I will answer carefully one by one. There are skills in making delicious dishes.

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