Stir fried diced lotus root with spicy chicken recipe-Chinese Food-best chinese food recipes-cooking food

Stir fried diced lotus root with spicy chicken

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In my opinion, lotus root is delicious only when it is stir fried in such a dry and spicy way. It's also quite suitable for spicy chicken. The spicy chicken here is different from the traditional fried chicken, but the taste is still that spicy. Finally, the fried chicken and lotus root are indistinguishable.

Cooking ingredients

soy sauce:moderate amount

sugar:small amount

cooking wine:moderate amount

Cooking Steps

Step1:Chicken leg boneless, diced. Lotus root diced. Prepare a lot of dried peppers. See the proportion as shown in the figure. The quantity of peppers is almost or even more than lotus root. Marinate chicken with cooking wine and salt for more than half an hou

Step2:Heat the oil in the pot. Stir fry the chicken until it changes color. Remove and set aside.

Step3:Leave oil at the bottom of the pot. Put the onion, ginger, dried pepper and pepper into the pot. Stir fry to make the fragrance. Stir fry the lotus root for a while

Step4:Stir fry the diced chicken until it is over medium high heat. Add some salt, soy sauce and a little sugar to taste. Note that the fried chicken may not be cooked before. It may need to be fried for a while. It's also convenient for human tast