Muffins

low powder:100g spinning sugar:30g no aluminum foam powder:5g egg:1 milk:70g butter:30g https://cp1.douguo.com/upload/caiku/f/c/f/yuan_fccf85435808d9c5b075d26c25c84c2f.jpg

Muffins

(71047 views)
Muffins

Cooking Steps

  1. Step1:Low powder. Baking powder. Sugar mix wel

  2. Step2:Melt butter. Add milk. Beat up eggs. Mix wel

  3. Step3:The liquid is added to the powder. Stir evenly to form a past

  4. Step4:In a non stick pot, heat it up. Butter it. Put a spoon of batter on it. Turn it over when there are a lot of bubbles on the surface. Turn it over and fry it for another 5 or 6 seconds

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Muffins

Chinese food recipes

Muffins recipes

You may also like

Reviews


Add Review