Chinese Food

Cooking Steps

1. 

   Step1:Clean and dry lee

2. 

   Step2:Flour live into dough. Wake up 20 minute

3. 

   Step3:Wash the shrimp skin twice and soak it u

4. 

   Step4:Eggs in bow

5. 

   Step5:Put oil in the hot pot to break up the egg

6. 

   Step6:Cut leeks this tim

7. 

   Step7:Mix all the materials togethe

8. 

   Step8:Turn the dough into a small dos

9. 

   Step9:The process of making dumplings is omitted. But what I make is the shape of dumplings. It's made by pressing the slice. I think the skin on both sides is the same thick. It's delicious